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Danish Chelsea Buns [105xBOX]

D0027 Danish Chelsea Buns [105xBOX]

SKU: D0027
R 1 071,05Price
Quantity
  • Pack Rate 105
    Raw/Baked Raw
    Raw Weight Range: (g) 116 - 126
    Raw Length, Width, Height (LxWxH) in mm N/A x N/A x 60 - 65
    Raw Diameter (mm) 30 - 35
    Baked Weight Range (g) 105 - 110
    Baked Length, Width, Height (LxWxH) in mm N/A x N/A x 100 - 110
    Baked Diameter (mm) 30 - 35
    Frozen Shelf Life (Months) 6
    Baked Product Shelf Life (Days) 1
    Ingredients Danish Pastry: Wheat Flour (Gluten), Vegetable Fats and Oils [Palm fruit and or Palm Seed and or Interesterified Fat (Palm Fruit, Palm Seed), Water, Salt, Emulsifiers, Preservative (Sodium Benzoate), Acidity Regulator, Antioxidants (BHA), Flavouring], Water, Yeast, Sugar, Egg, Wheat Gluten, Salt, Flour Improver (Emulsifier, Bulking Agent, Acidity Regulator, Enzymes); Filling: Custard [Sugar, Modified Potato Starch, Whey Powder (Cow's Milk), Lactose, Emulsifier, Dextrose, Gelling Agent, Flavouring, Acidulant, Colouring], Raisins (Sunflower Oil), Sugar, Cinnamon
    Allergens Wheat Gluten, Egg, Cow's Milk
    Kosher Yes
    Halaal Yes
       
  • Defrosting Time (Min) 60
    Proofing Time (Min) 35-45
    Baking Temperature (°C) 180-190
    Baking Time (Min) 15-17
    Steaming Time At Start Of Bake (Seconds) 10-15
    Storage Store and transport product at <-18°C
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