Danish Chelsea Buns [105xBOX]
D0027 Danish Chelsea Buns [105xBOX]
SKU: D0027
R 1 071,05Price
Pack Rate 105 Raw/Baked Raw Raw Weight Range: (g) 116 - 126 Raw Length, Width, Height (LxWxH) in mm N/A x N/A x 60 - 65 Raw Diameter (mm) 30 - 35 Baked Weight Range (g) 105 - 110 Baked Length, Width, Height (LxWxH) in mm N/A x N/A x 100 - 110 Baked Diameter (mm) 30 - 35 Frozen Shelf Life (Months) 6 Baked Product Shelf Life (Days) 1 Ingredients Danish Pastry: Wheat Flour (Gluten), Vegetable Fats and Oils [Palm fruit and or Palm Seed and or Interesterified Fat (Palm Fruit, Palm Seed), Water, Salt, Emulsifiers, Preservative (Sodium Benzoate), Acidity Regulator, Antioxidants (BHA), Flavouring], Water, Yeast, Sugar, Egg, Wheat Gluten, Salt, Flour Improver (Emulsifier, Bulking Agent, Acidity Regulator, Enzymes); Filling: Custard [Sugar, Modified Potato Starch, Whey Powder (Cow's Milk), Lactose, Emulsifier, Dextrose, Gelling Agent, Flavouring, Acidulant, Colouring], Raisins (Sunflower Oil), Sugar, Cinnamon Allergens Wheat Gluten, Egg, Cow's Milk Kosher Yes Halaal Yes Defrosting Time (Min) 60 Proofing Time (Min) 35-45 Baking Temperature (°C) 180-190 Baking Time (Min) 15-17 Steaming Time At Start Of Bake (Seconds) 10-15 Storage Store and transport product at <-18°C
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