Danish Choc Twist [56xBOX]
D0028 Danish Choc Twist [56xBOX]
SKU: D0028
R 713,55Price
Pack Rate 56 Raw/Baked Raw Raw Weight Range: (g) 85 - 95 Raw Length, Width, Height (LxWxH) in mm 170 - 180 x 30 - 35 x N/A Raw Diameter (mm) N/A Baked Weight Range (g) 68 - 78 Baked Length, Width, Height (LxWxH) in mm 190 -210 x 60 - 70 x N/A Baked Diameter (mm) N/A Frozen Shelf Life (Months) 6 Baked Product Shelf Life (Days) 1 Ingredients Danish Pastry: Wheat Flour (Gluten), Vegetable Fats and Oils [Palm fruit and or Palm Seed and or Interesterified Fat (Palm Fruit, Palm Seed), Water, Salt, Emulsifiers, Preservative (Sodium Benzoate), Acidity Regulator, Antioxidants (BHA), Flavouring], Water, Yeast, Sugar, Egg, Wheat Gluten, Salt, Flour Improver (Emulsifier, Bulking Agent, Acidity Regulator, Enzymes); Filling: Custard [Sugar, Modified Potato Starch, Whey Powder (Cow's Milk), Lactose, Emulsifier, Dextrose, Gelling Agent, Flavouring, Acidulant, Colouring], Sugar, Chocolate Paste [Colouring, Water, Humectant, Cocoa Powder, Flavourings, Modified Starch, Preservative (Sodium Benzoate, Potassium Sorbate], Cinnamon Allergens Wheat Gluten, Egg, Cow's Milk, Soya Kosher Yes Halaal Yes Defrosting Time (Min) 60 Proofing Time (Min) 35-45 Baking Temperature (°C) 180-190 Baking Time (Min) 15-17 Steaming Time At Start Of Bake (Seconds) 10-15 Storage Store and transport product at <-18°C
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